Harvesting Ripe Tomatoes Selling at the Market and Planting New Seeds

1. **Determine the time of harvest:** - Tomatoes usually ripen after about 60-90 days from the time they are planted, depending on the variety and weather conditions. - Ripe tomatoes will be bright red, except for special varieties of tomatoes with other colors. In addition, ripe tomatoes will be soft to the touch. 

2. **Harvesting Method:** - Use scissors or a sharp knife to cut the tomato stalks, avoiding damaging the fruit and plant. If there are no scissors, the fruit can be gently screwed out of the stalk with your hands. - Harvest in the early morning or evening to avoid the heat, keeping the fruit fresh for longer. 

3. **Post-harvest treatment:** - Place the harvested tomatoes in a clean, non-overlapping basket or container to avoid crushing. 

- Remove damaged or diseased fruits. **Selling tomatoes at the market

:** 1. **Preparation and Shipping:** - Sort tomatoes by size and ripeness to make them easy to sell and make a good impression on customers. - Use plastic boxes or baskets to transport tomatoes to the market, ensuring safety and hygiene.

 2. **Display and Sales:** - Display tomatoes in an eye-catching way, creating a highlight with other products.

 - Can provide information about the origin, cultivation method, and benefits of tomatoes to attract customers. - Ensure reasonable prices and provide good service to retain customers. **Plant new seeds:** 

1. **Prepare the soil and seeds:** - Choose suitable, loose and nutrient-rich soil. Compost can be added to improve soil quality. - Choose a tomato variety that is suitable for climatic conditions and intended use. 

2. **Sowing seeds:** - Sow seeds in nursery trays or directly on the earthen bed. The distance between the seeds is about 2-3 cm. - Cover the seeds with a thin layer of soil and water gently to maintain moisture. 

3. **Seedling care:** - Place the nursery tray in a sunny place or use a light if sowing indoors. - When the seedlings are about 10-15 cm tall and have at least 2-3 true leaves, the plants can be transplanted to the garden.

 4. **Care for mature plants:** - Water regularly, ensuring that the plant always has enough water but is not flooded. - Use stakes or trellises to support trees and fruits. - Check and promptly handle diseases and pests so that the plant grows healthy.

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